Last night, I had the privilege of attending a special pre-Taste of Tennis dinner—a private gathering for just 30 guests. Hosted ahead of this Thursday’s main event, it was an elegant evening where wine, world‑class food, and tennis culture came together in style.
Clos du Bois Takes Center Court
For the first time, Gallo’s Clos du Bois is the official wine sponsor of the US Open, marking a new chapter in the tournament’s pairing of fine wine with premier sport . At the dinner, tasting their elegant chardonnay alongside savory bites served as the perfect floral introduction to what’s in store for the tournament.
What Is Taste of Tennis?
Taste of Tennis is the premier culinary and tennis celebration held every summer before the US Open. This year’s New York event marks its 25th anniversary, hosted at Aqua New York, a stunning venue blending Japanese and Italian culinary traditions across three distinctive spaces .
What to Expect This Thursday
- Top NYC chefs serving elevated dishes & cocktails
- Live appearances from tennis pros, celebrities & culinary stars
- Chef-hosted cooking demos, interactive booths, and live entertainment
This distinctive event artfully blends sport, gastronomy, and culture—an elegant kickoff to tennis season in the heart of Manhattan .
Why This Event Resonates
“Taste of Tennis” brings together the best of multiple worlds:
- It’s a rare chance to mix with champions and chefs in one room
- It reinforces the social and sensory energy of the US Open—beyond the courts
- With premium sponsors like Clos du Bois, Maestro Dobel, and Segafredo Zanetti, it’s a branded experience at its finest
